COMPANY

Berman & Wallace Restaurant opened its doors for business in May 2001. Clive Wallace & Barbara Berman had a mission in mind…to provide high quality contemporary cuisine, using all fresh local produce, at affordable prices.

The buzzing lunchtime Restaurant is testament to the fact that the mission has been achieved as diners come from far and wide to the rather unusual Business Park location.

Aside from the busy Brasserie Style Restaurant, Berman & Wallace provide exquisite Catering services to private parties and corporate events both in the resatauant or at off site venues. Our clients and their guests are often astounded by the freshness of the food, the wonderful flavours, the innovative menus, and the absolute attention to detail.

The highly skilled kitchen team is presided over by Clive Wallace, Chef patron. Clive is a member of the Irish Culinary Team and has won many awards at International competitions.

Our Mission is simple…’ to combine the freshest of quality ingredients and the most talented and motivated of individuals to create food that oozes flavour and style, and service that will compel our customers to return time and time again…’

The management team!